This book is meant for the home cook who wants to master vegan cooking and features easy to follow instructions and easily accessible ingredients. Perfect for anyone who wants to cook more plant based meals, whether they're a brand new cook, a busy cook who doesn't have time to hunt down special ingredients, and especially for anyone trying vegan food for health. Each chapter builds on those before it to teach readers not just a few recipes, but how to become a better vegan cook. (This book may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.)