A blend of tangy hibiscus and warming ginger make this tart, fruity, floral and just a little spicy! We love it as hibiscus lemonade--muddle a few lemon wedges, add Ginger + Hibiscus shrub, and top with sparkling water and a spring of mint. Our shrubs are perfect for all drinks, or simply adding to sparkling water for a non-alcoholic, zero-proof drink. We include mocktail/cocktail recipe cards with every order! 375 ml. (12.7 oz.)